Don't skip the crunchy noodles, they totally make this! ^^ CLICK TO READ FULL INGREDIENTS ^^ | Chinese Food | Chinese Food Recipes | Chinese Food Recipes Chicken | Chinese Food Recipes Authentic | Chinese Food Recipes Easy | Chinese Food Recipe Ideas | Chinese Recipes | Chinese Recipes Authentic | Chinese Recipes Vegetarian | Chinese Recipes Chicken | Chinese Recipes Easy | Chinese Recipes Beef.
Prep time: Total time:
Yield: 3 Servings
Ingredients: 1 tsp sugar 1 tbsp sesame oil (toasted) 3 tbsp rice vinegar (aka rice wine vinegar, or use cider vinegar) 2 tbsp grapeseed oil (or canola or any other neutral flavored oil) 2 tbsp light soy sauce (Note 1) ^^ CLICK TO READ FULL INGREDIENTS ^^
Instructions:
First step is Combine the Dressing ingredients in a jar and shake. Set aside for 10 minutes or so for the flavours to meld.
And then, Place the Salad ingredients together in a large bowl along with half the crunchy noodles. Drizzle over dressing then toss. (Note 4)
And then, visit for full instruction : https://www.geniuskitchen.com/recipe/chinese-egg-rolls-134053?photo=327698
